Bengal Gram 

Our Bengal gram is a powerhouse of nutrition, packed with protein, fiber, and essential vitamins. It is a versatile ingredient in soups, stews, and traditional dishes like dal and curries. Known for its nutty flavor, it enhances the taste and texture of diverse cuisines. We source Bengal gram from trusted farms, ensuring high-quality produce in every batch. Whether whole or split, our gram undergoes strict quality checks to retain freshness. Packed in hygienic conditions, it has a long shelf life and consistent quality. Our Bengal gram is ideal for both home cooking and industrial food production. Its nutritional benefits make it a preferred choice for health-conscious consumers. Suitable for retail and bulk supply, it meets the highest food safety standards. It perfectly balances taste, nutrition, and sustainability.